Enticing perfumed aromas of of rose and lavender rise from the glass, followed by layers of red cherry, plum, wild strawberry, apricot skin, and baking spice. Though silky and medium-bodied on the palate, abundant natural acidity underscores the vibrant red berry flavors, adding lushness and structure to a bright, lingering finish.
Aromas of black cherry, boysenberry, blackberry and cocoa powder burst from the glass, followed by layers of allspice, cardamom and white pepper. On the palate, hints of dried flowers and savory Asian plum sauce add intrigue to the explosive dark berry flavors. Though the tannins are soft and velvety, excellent natural acidity provides beautiful lift and energy, carrying the robust fruit flavors to a bright, lingering finish.